The best thing about growing hops is the people.  Working 18 feet off the ground in high winds also has its moments, but the best thing is definitely meeting the community of people interested in beer and brewing. 

Most brew beer; some are interested in the social or architectural history of brewing or hop farming.  The Albany Ale Project combines both interests.  And is now brewing beer with heritage hops from Dutch Barn Farm. We are proud to be a small part of this very cool project.

We are committed to eating locally and this year we are making that a financial commitment.
 
2013 lamb sales are in full swing. We are taking orders for whole, half, and select cuts of lamb. The 2013 lamb crop will be ready by mid-October, although we have already delivered some. This year we have been thinking about eating locally.  As our web site points out, our lamb is at least 10,000 miles more local than meat from Australia or New Zealand. We want to reward folks who are committed to eat...

The best thing about growing hops is the people.  Working 18 feet off the ground in high winds also has its moments, but the best thing is definitely meeting the community of people interested in beer and brewing. 

Most brew beer; some are interested in the social or architectural history of brewing or hop farming.  The Albany Ale Project combines both interests.  And is now brewing beer with heritage hops from Dutch Barn Farm. We are proud to be a small part of this very cool project.

We are committed to eating locally and this year we are making that a financial commitment.
 
2013 lamb sales are in full swing. We are taking orders for whole, half, and select cuts of lamb. The 2013 lamb crop will be ready by mid-October, although we have already delivered some. This year we have been thinking about eating locally.  As our web site points out, our lamb is at least 10,000 miles more local than meat from Australia or New Zealand. We want to reward folks who are committed to eat...